Catering by the Pan
Welcome to MEJY’s Cuisine!
Where every dish brings the vibrant flavors of the Caribbean to your table. Our food is prepared fresh, with love and passion, ensuring a true taste of the islands. Each dish features tropical ingredients and traditional recipes to transport you straight to paradise.
MEJY Catering Menu
All items are served in full catering pans
PROTEINS
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Tassot Turkey – $250
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Turkey en Sauce – $250
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Griot (Fried Pork) – $275
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Fried Chicken (Poulet Frit) – $175
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Chicken in Sauce (Poulet en Sauce) – $175
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BBQ Chicken – $185
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Cornish Hens – $275
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Jerk Chicken – $185
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Oxtail – Market Price
SEAFOOD & PREMIUM ITEMS
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Salmon - $380
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Conch – Market Price
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Red Snapper – Market Price
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Seafood Boiled – Market Price
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Garlic Shrimp – Market Price
PASTA & SPECIALTY DISHES
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Lasagna with Meat – $195
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Vegetable Lasagna – $180
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Shrimp Alfredo – $200
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Chicken Alfredo – $185
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Spicy Jambalaya - $200
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Rasta Pasta with Shrimp and Chicken - $200
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Rasta Pasta with Chicken Only - $185
TRADITIONAL HAITIAN DISHES
(With seafood; $40 less without seafood)
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Legume – $350
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Lalo – $400
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Salad Russe - $150
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Salad Boulangère - $150
SIDES
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Macaroni au Gratin – $160
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Macaroni au Gratin with Meat – $185
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Rice & Beans – $130
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Golden Rice – $130
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Black Rice (Diri Djon Djon) – $160
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White Rice – $83
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Cilantro Rice – $87
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Mixed Vegetables – $140
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Pan of String Beans - $140
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Pan of Carrots - 130
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Pan of Broccoli - $140
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Medium Bulgur Wheat with Beans – $150 (Alternative to rice)
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Medium Bulgur Wheat plain – $135 (No beans)
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Coconut Couscous with Frozen/Fresh Peas – $140 (Flavored side)
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Coconut Couscous – $135
SALADS & ADD-ONS
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Fresh Green Salad (Salade Verte) – $95
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Kale Salad – $115
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Mixed Fruit Salad – $170 (Substitution Available)
SAUCES (32oz)
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White Bean Sauce (Sauce Pois Blanc) – $12
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Black Bean Sauce (Sauce Pois Noir) – $12
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Red Bean Sauce (Sauce Pois Rouge) – $12
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French Sauce (Sauce Française) – $12
These sides can be added to any package. All prices are per full catering pan.
READY TO PLACE AN ORDER? CLICK HERE TO GET STARTED