Entrees
Caribbean Flavors, Island Style
Get ready to indulge in delicious, flavorful dishes made from the heart of the Caribbean! Whether it’s for a special celebration or just a weekend family meal, we’ve got something for everyone.
Poultry
Hens (Stewed chicken with cashew sauce)
Jerk Chicken
Chicken Breast (Bone-in chicken breast, roasted to perfection, served with chicken jus)
Stew Turkey or Fried Turkey
Meat
Oxtail (Slow-cooked to perfection with a vegetable medley infused with Caribbean flavors)
Stewed Goat (Tender pieces of goat stewed in a flavorful Caribbean sauce)
Fried Goat (Tender pieces of goat fried lightly and served with pickles)
Griot - Fried Pork (Tender pieces of pork fried lightly and served with spicey pickles, sauce on the side
Fish & Seafood
Salmon
Red Snapper
Vegeterian Options
Vegetable Lasagna (Layer of vegetable mixture, ricotta cheese, and béchamel sauce)
Legume (Stewed vegetables—eggplant, cabbage, onions, peppers, tomatoes, carrots seasoned with house spices)